Why Chocolate is Cuter than a Healthy Kitten ?

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Why Chocolate is Cuter than a Healthy Kitten ?

Chocolate is a typically sweet food preparation of Theobroma cocoa seeds. It is made in the form of a liquid, paste, or in form of a bar or used as a flavouring ingredient in other foods.

This journey from cocoa beans to chocolate bar is a blend of art and science. It involves a long refining process and careful treatment to get the best from the finished product. Each step in the process is crucial to entice the best flavour from the bean. Through the means of flavouring and processing, a diverse variety of chocolates with different combinations of ingredients and sweetness levels are created.

But, do you know chocolate does good stuff too ?

The next time you eat a piece of chocolate, you may not have to feel guilty about it. There are a number of health benefits associated with this delicious treat.

There are a host of medically proven ways in which this ultimate comfort food — good chocolate, which is to say chocolate with a cocoa percentage of around seventy per cent or more is good for us.

Made from the seed of the cocoa tree, it is one of the best sources of antioxidants on the planet. Also, studies show that dark chocolate can improve health and lower the risk of heart disease.

In fact, experts have found that chocolate is good for the heart, circulation and brain, and it has been suggested that it may be beneficial in such major heath challenges as autism, obesity and diabetes.

Indulge in your sweet treat and discover the health benefits of chocolate with this infographic :

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