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Study shows benefits of including red raspberries in the diet of people with pre-diabetes

 5 months ago       189 Views

A study released today from the Illinois Institute of Technology shows the benefits of including red raspberries in the diet of individuals with pre-diabetes and insulin resistance.

According to the Centers for Disease Control and Prevention (CDC), an estimated 34 percent of American adults, around 84.1 million in all, had prediabetes in 2015. Patients with prediabetes are at higher risk for a number of conditions - including developing type 2 diabetes, cardiovascular disease and Alzheimer's disease.

The study, published in Obesity, investigated the effects of red raspberries in a group of people at-risk for diabetes who were overweight or obese and presented with prediabetes and insulin resistance. A metabolically healthy control group was also included in the study for reference.


Author: @DailyCupofYoga

Source: news-medical.net

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